St. Patrick’s Dinner

To be held Sunday, March 20th after 11 A.M. Holy Mass.

Menu: Corned Beef, Cabbage, Irish Red Potatoes, Baked Chicken – Variety Of Vegetables, Assorted Breads / Irish Soda Bread, Irish Coffee / Tea, Homemade Desserts. Take Outs Will Be Available.

Tickets: Adults $15 – Children and youth free of charge. Please purchase tickets by Sunday March 13, 2011. If you have any questions call 973-256-4888 or send an E-mail to the Parish.

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